3 Days Itinerary in Kasulu, Tanzania - Travel Guide
Unveiling the Unseen: 3 Days in Kasulu, Tanzania
| Days | Description |
|---|---|
| 1 | Day 1 - Discovering the Heart of Kasulu |
| 2 | Day 2 - Immersion in History and Wildlife |
| 3 | Day 3 - Unearthing Local Experiences |
Introduction
This captivating journey through Kasulu, Tanzania will take you on an exciting exploration of exotic flora and fauna, ancient cultural history and local delicacies. Brace yourself for an adventurous immersion into the heart of East Africa.
Day 1 - Discovering the Heart of Kasulu
Touchdown at the Kigoma Airport where your east African adventure begins. A scenic 2-hour drive through vibrant local villages and lush landscapes brings you to the welcoming arms of Kasulu. We begin our journey with a visit to the bustling local market. Packed with vibrant fruits, vegetables and local crafts, it's a feast for the senses and a window into everyday life in Kasulu. Take a break from the market visit to savour a delicious blend of local delicacies like Pilau and Ugali for lunch at a local eatery. Back to exploring, we head to the secluded Marumba Falls. Nestled in undulating hills, this is your chance to gaze at the forceful broad splash of water cascading down. The sight is majestic! As the day winds down, enjoy a relaxing stroll through Kasulu town, acquainting yourself with the local lifestyle.
Day 2 - Immersion in History and Wildlife
Hope you’ve had your fill of a hearty Tanzanian breakfast, because we’re embarking on a journey to the renowned Living Museum of Kasulu first thing in the morning. This living history museum offers an intriguing glimpse into the traditions and cultures of Tanzania. Ready for lunch? We're stopping at a local spot where you can indulge in a Tanzanian 'Chipsi Mayai' or chip-omelette. Don’t forget to try hand squeezed fresh juice of tropical fruits along. Our next stop is the splendid Buhanga Game Reserve. A guided safari tour will get you up close with fascinating African wildlife including giraffes, zebras, and elephants. What an enthralling day it promises to be!
Day 3 - Unearthing Local Experiences
It's time to dive deep into the spirit of Tanzania! Today, we're joining a local artisan co-operative where we see the magic of Tanzanian craftsmanship come to life. From pottery to basket-weaving, it's a mesmerising treat for the senses. For lunch, we're feasting on a local favourite - Samaki wa kupaka or grilled fish in coconut sauce. Next, we're off to the serene Lufubu River. Hop in a canoe or dip your toes in the waters - it's the ultimate break amid the beauty of Tanzania. As our journey winds back to Kigoma, we’re taking a fantastic detour, catching the mesmerising sunset at the pristine shores of Lake Tanganyika. Have your cameras ready, you don't want to miss this!
David Martinez
FAQs about this
3 day itinerary in
Kasulu
Kasulu is a delight to visit all-year-round. However, the best time to visit is during the drier months from June to October and the short dry spell in January and February for the wildlife viewing in Buhanga Game Reserve.
Tanzanian cuisine is a rich blend of vegetables and spices. Staple foods include Ugali, a type of polenta, rice and banana stew. Expect a lot of fresh fruit, beans, and local variations of beloved dishes like samosas and pilaf.
Tanzania can be hot throughout the year. So pack light breathable clothes. Don’t forget a good pair of sturdy shoes for walking and sun-hats or caps for protection from the sun. For the evenings, a light jacket works as it can get cooler.