3 Days Itinerary in Meiktila, Myanmar - Travel Guide
Meiktila Marvels: A 3-Day Exploration in the Heart of Myanmar
Days | Description |
---|---|
1 | Day 1 - Feast your Eyes on Meiktila's Historical Wonders |
2 | Day 2 - Discover the Scenic Delights of Meiktila |
3 | Day 3 - Savor the Culture and Cuisine of Meiktila |
Introduction
Unravel the mystic charm of Meiktila, a hidden gem nestled right in the middle of Myanmar. Meiktila boasts a rich historical background, serene lake views, traditional markets, and vibrant local cultures. Come, join us and immerse yourself in the enchanting beauty of this under-the-radar city.
Day 1 - Feast your Eyes on Meiktila's Historical Wonders
Start the day with a sumptuous Myanmar breakfast: Mohinga, a zesty noodle soup, definitely hits the spot. Next, unwind at Meiktila Lake, meandering around pagodas dotting its perimeters - the reflection of pagodas on the calm lake waters is a sight to behold. Next, head towards Saint Patrick's Cathedral and experience the fusion of cultural and religious harmony. The lofty cathedral with its Gothic architecture nestles amidst ancient pagodas, offering a unique cultural vista. Wind up the day with a trip to the local markets, browse through fascinating Burma teak artifacts and splendid local silks. Don't forget to grab some 'Pone Yay Gyi', a local edible souvenir that can put some zing into your meals back home!
Day 2 - Discover the Scenic Delights of Meiktila
Start your day early and head to Yankin Hill, where you can get a panoramic view of Meiktila. Trust me, it's a view you wouldn't want to miss - the orange hues of the sunrise rippling on the lake. Now, brace yourselves for the next stop - Phaung Daw Oo Stupa. Nestled at the hill's bottom, this spiritual hub houses a Buddha relic and offers spiritual solace to pilgrims. Next up is Meiktila University, where you can experience the vibrancy and ethos of young Myanmar. Finally, wind down with a stroll around Koe Thaung Lake, let the intoxicating beauty of the sunset over the placid lake sink into your soul.
Day 3 - Savor the Culture and Cuisine of Meiktila
Phayagyi Pagoda is the first stop - an awe-inspiring structure which enshrines Buddha relics. Say a little prayer, or simply soak up the tranquil surroundings. After this, anticipate your taste buds to take flight with a cooking class at the local culinary school. Learn how to prepare traditional Burmese dishes from local chefs, and take these exotic flavors home with you. End the day (and your trip) with a boat ride on Meiktila Lake. The gentle waves, the cool breeze, and the shimmering cityscape - it's the perfect send-off from this mystical city.
Matthew Wilson
FAQs about this
3 day itinerary in
Meiktila
The best time to visit Meiktila is between November and February when the weather is cool and dry.
The currency in Meiktila, as in the rest of Myanmar, is the Myanmar Kyat.
Meiktila is known for its Mohinga - a noodle soup that is often eaten for breakfast, and Pone Yay Gyi - a local edible souvenir made from black soybean paste.