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3 Days Itinerary in Stavanger, Norway - Travel Guide
What to do in Stavanger for 3 days?
Stavanger tourism

3 Days Itinerary in Stavanger, Norway - Travel Guide

The best 3 days itinerary & travel guide for Stavanger

Nordic Navigations: 3 Days in Stunning Stavanger, Norway

Days Description
1 Day 1 - Stroll into Stavanger's Soul
2 Day 2 - Seatback for Some Nature Love
3 Day 3 - Take A History Leap in Stavanger

Introduction

Immerse in the magic of Norwegian charm with our 3-day itinerary for Stavanger, Norway. It's a diverse combo of city exploration, natural beauty, and Nordic history.

Day 1 - Stroll into Stavanger's Soul

Start the day in their vibrant city center, lined with colorful Baroque-style houses, quaint cobblestone streets, bustling cafes, and art galleries. Brace yourself for a grand welcome, thanks to the authentic Nordic vibes—and no, we're not kidding here! After a quick bite to eat, take a stroll to the Stavanger Cathedral, a medieval structure from Norway's bygone era. By the time you soak in all the history, it'll be lunchtime. Get ready to indulge in delectable seafood—a must when you're in Stavanger. If your stomach allows, don't miss out on tasting Rakfisk—fermented fish, a Norwegian delicacy as unique as it sounds! The afternoon calls for a visit to the Norwegian Petroleum Museum. Who knew oil drilling could be so fascinating? As the day winds down, find your way to the lively Fargegaten or the Colorful Street. It's the picture-perfect way to end the day, perhaps even with a local craft beer in hand, and oh, you'll be forgiven if you mistaken it for a rainbow that you can walk on!

Day 2 - Seatback for Some Nature Love

Wake up early guys, because today we're to experience Norway's jaw-dropping nature. It's a day trip to the stunning Preikestolen or Pulpit Rock. And guess what? You'll also be ticking off one of the world's most scenic hikes from your list. Now, doesn't that enchanting view of the blue fjords from a 604 meters high cliff sound like a dream? Trust us, it's 100% real. It typically takes about 4 hours to complete the hike. So, you'll be back in Stavanger by the evening, just in time to unwind and maybe share your day's experience over a hearty Norwegian dish. Did someone just say reindeer stew?

Day 3 - Take A History Leap in Stavanger

Your city romance continues into day 3. Start your day at the Stavanger Museum to familiarize yourself with Norway’s natural and cultural history. Post this educational start, take a walk around Gamle Stavanger (Old Stavanger) - it’s like stepping back in time with its wooden houses and cobbled streets. This area, lined with art studios and boutiques, can make anyone fall head over heels for it. Grab a quick lunch and head out to the largest swords monument worldwide - the Sverd i fjell (Swords in Rock). Symbolising peace, these giant swords are stuck into the rock to commemorate Viking victories. Once you've absorbed enough of the history, make your way to the Stavanger seaport to enjoy a relaxed evening by the water, maybe even with fish and chips in tow. Wrap up your journey in Stavanger with a delicious dinner; it's been a fantastic ride, hasn't it?

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Daniel Taylor

Daniel Taylor

Expert Travel Advisor
Daniel is an ardent hiker and enjoys challenging treks that offer breathtaking views.

FAQs about this
3 day itinerary in
Stavanger

What is the best time to visit Stavanger, Norway?

Summer months from June to August are the best time to visit Stavanger, when the city has long, sunny days and temperatures around 17-20°C. It's perfect for outdoor exploration and hiking.

How do I get to Pulpit Rock from Stavanger?

The easiest way is by taking a ferry from Stavanger to Tau, followed by a bus to the base of the hike. During the summer months, there are special 'Tide Reiser' buses timed with ferry arrivals.

Are there any food specialties in Stavanger that I should try?

Indeed! You should try Komle (Potato dumplings), Kjøttkaker (Meatballs), and Rakfisk (fermented fish). For dessert, give some Kvæfjordkake, known as the world's best cake, a stab. It's a sponge cake with meringue and almonds, layered with vanilla cream.

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